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Buffet

Experience the rich flavors and aromas of our buffet, featuring a diverse selection of dishes from around the world.

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Starter Delights

Kick off your dining experience with a selection of tantalizing starters, freshly prepared to whet your appetite:

  • Lamb Seekh Kebab
  • Tender minced lamb with onion, herbs, fresh coriander and green chillies, cooked over grill.

  • Lamb Cheese Seekh Kebab
  • Delicious minced chicken with onion, herbs, fresh coriander and green chillies and cooked on grill.

  • Chicken seekh kebab
  • Succulent minced chicken with spices, grilled to perfection.

  • Lamb Chops
  • Marinated in a blend of spices and grilled for a smoky flavor.

  • Meat/Chicken Samosa
  • Crispy pastry filled with spiced meat or chicken.

  • Spicy Chicken Wings
  • Marinated in a spicy sauce and grilled for a smoky flavor.

  • Chicken Tikka
  • Boneless chicken marinated in yogurt and spices, grilled to perfection.

  • Chicken Malai Boti

vegetarian

Crisp vegetables tossed with light dressings and herbs offer a refreshing balance to the rich flavours of the main courses. Whether you enjoy a classic green salad or a medley of exotic vegetables, there’s something for everyone.

  • Chips
  • Golden fried potato chips seasoned with a hint of salt.

  • Masala Chips
  • Spicy potato chips tossed in a blend of aromatic spices.

  • Onion Bhaji
  • Crunchy onion fritters made with chickpea flour and spices.

  • Veg Spring Roll
  • Crispy rolls filled with a medley of seasoned vegetables.

  • Samosa Chat
  • Spiced potato and pea samosas served with tangy chutneys.

  • Pani Puri
  • Hollow puris filled with spicy tamarind water and chickpeas.

  • Aloo Tikki
  • Spiced potato patties served with chutneys.

Main Courses: A Culinary Journey

Indulge in the authentic flavours of Indian and Pakistani classics along with international dishes:

  • Peshawri Chapli Kebab
  • Spiced minced meat kebabs from Peshawar, grilled to perfection.

  • Namak Mandi
  • Aromatic rice dish from Peshawar, cooked with tender meat and spices.

  • Chicken Karahi
  • Spicy chicken curry cooked in a wok-like pan, bursting with flavor.

  • Shinwari Karahi
  • Traditional Pashtun dish with meat and spices, slow-cooked for richness.

  • Lamb Karahi
  • Succulent lamb pieces cooked in a spicy tomato gravy.

  • Haleem
  • Slow-cooked stew of meat, lentils, and spices, garnished with fried onions.

  • Chicken Karahi
  • Spicy chicken curry cooked in a wok-like pan, bursting with flavor.

  • Chicken Achari
  • Chicken cooked with pickling spices for a tangy flavor.

  • Butter Chicken
  • Rich and creamy tomato-based curry with tender chicken pieces.

  • Chicken Jalfrezi
  • Stir-fried chicken with bell peppers and spices.

  • Chicken Tikka Masala
  • Grilled chicken pieces in a spiced creamy sauce.

Desserts & Beverages: The Perfect Finale

End your meal with irresistible desserts and a selection of hot and cold drinks.

  • Gajar Halwa, Kulfi Ice-cream
  • Gulab Jamon, Strawberry Ice-cream
  • Koaya Kheer, Vanilla Ice-cream
  • Chocolate Ice-cream, Bubblegum
  • Soft Drinks: Sodas, fruit punches, and lemonades
  • Hot Beverages: Aromatic teas, freshly brewed coffee, and herbal infusions